RE: Smetana & Blini [Eng-Esp]
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Oh, man... This all looks so tasty! 😃
I remember well that my mom and grandma were using Smetana (Tejföl en Hungarian) a lot in their dishes and very often, for breakfast as a coating on bread with a bit of paprika and salt!
To my surprise, when we moved to Spain, we couldn't find it anywhere! Luckily, it is used in German cuisine, so Aldi supermarket was a saver... 😃 But, now that you shared the recipe and it's not complicated to make it, maybe we should do it at home!
Thanks for sharing!
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Yes, it's not easy to find around the world. In my country there aren't any places for that. This recipe is very good and close to the original taste.
Thanks for commenting!