🌟 Creative Sunday Special: Cheesy Veggie Steamed Savory Cake 🌟

Greetings,
This Sunday, I’m excited to share something delicious and creative for Creative Sunday – my special Cheesy Moong Dal breakfast. It’s not only healthy but also packed with the goodness of moong dal, veggies, and thanks to a cheesy surprise inside.
I love experimenting with food, and this dish was perfect for Creative Sunday because it combines health, creativity, and taste all in one.
Here’s how I made this dish special for Creative Sunday:
𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨-
🌸1 cup soaked moong dal (green gram)
🌸1/2 cup semolina (suji)
🌸2 tablespoon bessn (gramflour)
🌸1/2 cup yogurt (dahi)
🌸1 small onion
🌸1 carrot
🌸1 capsicum
🌸chilli flakes
🌸 cheese cubes
🌸Salt
🌸 a pinch of baking soda
🌸oil for greasing the molds

𝙃𝙤𝙬 𝙄 𝙈𝙖𝙙𝙚 𝙄𝙩:

𝙂𝙧𝙞𝙣𝙙 𝙩𝙝𝙚 𝙈𝙤𝙤𝙣𝙜 𝘿𝙖𝙡-
I started by soaking the moong dal and grinding it into a smooth paste.

𝙋𝙧𝙚𝙥𝙖𝙧𝙚 𝙫𝙚𝙜𝙜𝙞𝙚𝙨-
Chop the carrot, capsicum, and tomato finely using a chopper. I forgot about the onion earlier, so chop that as well.

𝙋𝙧𝙚𝙥𝙖𝙧𝙚 𝙩𝙝𝙚 𝘽𝙖𝙩𝙩𝙚𝙧-
Next, I mixed the moong dal paste with semolina (suji) , besan and yogurt to create a fluffy batter. Then I added some salt, and let it rest for about 10 minutes.

𝘼𝙙𝙙 𝙫𝙚𝙜𝙜𝙞𝙚𝙨-
Stir in the chopped onions, grated carrots, tomato and capsicum for added flavor and texture.

𝘼𝙙𝙙 𝘽𝙖𝙠𝙞𝙣𝙜 𝙎𝙤𝙙𝙖:
Just before steaming, mix in the baking soda to make light and fluffy.

𝙇𝙖𝙮𝙚𝙧 𝙩𝙝𝙚 𝘽𝙖𝙩𝙩𝙚𝙧 𝙖𝙣𝙙 𝘾𝙝𝙚𝙚𝙨𝙚:
Grease the molds with oil .
𝙁𝙞𝙧𝙨𝙩 𝙇𝙖𝙮𝙚𝙧 -Add a spoonful of batter into each mold.
𝘾𝙝𝙚𝙚𝙨𝙚 𝙇𝙖𝙮𝙚𝙧-Place a cube of cheese or a small spoonful of grated cheese on top of the batter.
𝙏𝙤𝙥 𝙇𝙖𝙮𝙚𝙧 -Cover the cheese with another spoonful of batter, making sure the cheese is fully enclosed.

𝙎𝙩𝙚𝙖𝙢-
Place the i molds in the steamer and steam on medium heat for about 10-12 minutes.

𝙎𝙚𝙧𝙫𝙚 𝙃𝙤𝙩-
Once steamed, take the cake out of the molds and serve them hot.

To attract the kids, I steamed the cake in an ice cream mold, which they thoroughly enjoyed.

Creative Sunday is all about trying something new, and I loved how this dish turned out. The combination of flavors, textures, and the cheesy surprise made it the perfect recipe to share with family.

This is how I spent my Creative Sunday, and I’m excited to try more fun recipes like this. Give it a go and enjoy a healthy, cheesy treat with your family.
𝙏𝙝𝙖𝙣𝙠 𝙮𝙤𝙪
𝘾𝙧𝙮𝙥𝙩𝙤 𝙢𝙤𝙩𝙝𝙚𝙧